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Hannaritei Tokyo Yaesu — Private-Room Izakaya

TOKYO YAESU

Hannaritei — Private-Room IzakayaTokyo Yaesu

1 min walk from JR Tokyo Station (Yaesu North Exit)

TEL 03-4446-5366

About

A Kyoto lantern glows
beside Tokyo Station.

One minute on foot from the Yaesu North Exit of JR Tokyo Station. Step through the noren curtain beneath a paper lantern sign into warm wood and Kyoto-style design. Twenty-one private rooms with doors seat 2 to 44 guests — for an after-work drink, a business dinner or a large party.

  • 1 minute from Tokyo Station

    No.1

    1 minute from Tokyo Station

    Right by the Yaesu North Exit — look for the paper lantern sign at street level.

  • Fully private rooms

    No.2

    Fully private rooms

    Twenty-one rooms with doors, so you can talk business without being overheard.

  • Buyouts up to 114 guests

    No.3

    Buyouts up to 114 guests

    From sunken-table party rooms to a hall for 44 — perfect for office parties.

Banquet Course

Banquet Courses

Every course includes all-you-can-drink — ideal for parties and business dinners.

Fugu Utage Course Tiger puffer

Special Course

Fugu Utage Course

Tiger puffer sashimi, fugu hot pot and wild fugu karaage

  • 9 dishes
  • 3-hour free-flow drinks

¥15000tax incl.

Tiger puffer sashimi, rich fugu hot pot and crisp wild fugu karaage, finished with rice porridge in the fugu broth — a special course served only at Tokyo Yaesu.

  1. Three kinds of obanzai
  2. Fugu skin salad
  3. Salmon roe and sea urchin jewel inari sushi
  4. Thinly sliced tiger puffer sashimi (tessa)
  5. Seasonal dish
  6. Fugu hot pot (tecchiri)
  7. Wild fugu karaage
  8. Rice porridge to finish
  9. Seasonal fruit and dessert
Book this course
Weekend & Holiday Course

Saturdays, Sundays and holidays only

Weekend & Holiday Course

  • 8 dishes
  • 2-hour free-flow drinks

¥6000 ¥5000tax incl.

Dishes
  1. Obanzai of the day
  2. Mixed greens and mizuna salad
  3. Three kinds of Hokuriku sashimi
  4. French fries with matcha salt
  5. Okutamba chicken karaage
  6. Kyoto pork shabu-shabu in dashi
  7. Kamado rice with chirimen sansho
  8. Warabi-mochi

Dishes may change depending on seasonal availability.

Available on Saturdays, Sundays and public holidays.

Kyo-no-Ume Course New menu from Nov 16

Hokuriku sashimi and chirimen sansho rice

Kyo-no-Ume Course

  • 8 dishes
  • 2-hour free-flow drinks

¥7000 ¥6000tax incl.

Dishes

Until November 15

  1. Obanzai of the day
  2. Baby turnip and edamame salad
  3. Three kinds of Hokuriku sashimi
  4. Grilled fried tofu with Kujo leek and whitebait
  5. Saikyo-miso grilled amberjack
  6. Shrimp dumpling in thickened dashi
  7. Kamado rice with chirimen sansho
  8. Matcha warabi-mochi

From November 16

  1. Obanzai of the day
  2. Kyoto tofu salad
  3. Three kinds of Hokuriku sashimi
  4. Grilled fried tofu with Kujo leek and whitebait
  5. Saikyo-miso grilled redfish
  6. Kyoto pork harihari hot pot
  7. Kamado rice with chirimen sansho
  8. Matcha warabi-mochi

Dishes may change depending on seasonal availability.

Kyo-no-Take Course New menu from Nov 16

Kyoto cuisine and kamado rice

Kyo-no-Take Course

  • 9 dishes
  • 2.5-hour free-flow drinks

¥8000 ¥7000tax incl.

Dishes

Until November 15

  1. Obanzai of the day
  2. Baby turnip and edamame salad
  3. Three kinds of Hokuriku sashimi
  4. Grilled fried tofu with Kujo leek and whitebait
  5. Saikyo-miso grilled amberjack
  6. Okutamba chicken fried with apple vinegar
  7. Shrimp dumpling in thickened dashi
  8. Kamado rice with chirimen sansho
  9. Seasonal dessert

From November 16

  1. Obanzai of the day
  2. Kyoto tofu salad
  3. Three kinds of Hokuriku sashimi
  4. Grilled fried tofu with Kujo leek and whitebait
  5. Saikyo-miso grilled redfish
  6. Okutamba chicken yuurinchi with apple vinegar
  7. Kyoto pork harihari hot pot
  8. Kamado rice with chirimen sansho
  9. Seasonal dessert

Dishes may change depending on seasonal availability.

Kyo-no-Matsu Course New menu from Nov 16

Duck, wagyu and kamado rice

Kyo-no-Matsu Course

  • 10 dishes
  • 3-hour free-flow drinks

¥9000 ¥8000tax incl.

Dishes

Until November 15

  1. Three kinds of obanzai
  2. Five kinds of Hokuriku sashimi
  3. Kyoto nama-fu dengaku
  4. Duck loin simmered with orange
  5. Grilled fried tofu with Kujo leek and whitebait
  6. Okutamba chicken grilled with Kujo leek miso
  7. Shrimp dumpling and sea bream with salmon roe
  8. Wild fugu and Hokuriku sweet shrimp karaage
  9. Kamado rice with wagyu shigure
  10. Seasonal dessert

From November 16

  1. Three kinds of obanzai
  2. Five kinds of Hokuriku sashimi
  3. Kyoto nama-fu dengaku
  4. Duck loin simmered with orange
  5. Grilled fried tofu with Kujo leek and whitebait
  6. Okutamba chicken grilled with green chili miso
  7. Duck and Mitsuse chicken meatball harihari hot pot
  8. Conger eel and shrimp dumpling tempura
  9. Kamado rice with wagyu shigure
  10. Seasonal dessert

Dishes may change depending on seasonal availability.

Kyo-no-Utage Course New menu from Nov 16

Jewel inari and Kyoto kaiseki

Kyo-no-Utage Course

  • 10 dishes
  • 3-hour free-flow drinks

¥12000 ¥10000tax incl.

Dishes

Until November 15

  1. Three kinds of obanzai
  2. Four kinds of Hokuriku sashimi
  3. Sea urchin and salmon roe jewel inari sushi
  4. Kyoto nama-fu dengaku
  5. Duck loin simmered with orange
  6. Grilled platter: black cod on cedar and seared wagyu
  7. Almond-crusted shrimp dumpling
  8. Steamed golden-eye snapper with Kamo eggplant sauce
  9. Kamado rice with wagyu shigure
  10. Seasonal fruit and dessert

From November 16

  1. Three kinds of obanzai
  2. Five kinds of Hokuriku sashimi
  3. Sea urchin and salmon roe jewel inari sushi
  4. Kyoto nama-fu dengaku
  5. Duck loin simmered with orange
  6. Wagyu and mushrooms grilled on magnolia leaf
  7. Soft-shell crab tatsuta-age
  8. Winter yellowtail dashi shabu-shabu
  9. Kamado rice with wagyu shigure
  10. Seasonal fruit and dessert

Dishes may change depending on seasonal availability.

酒2-hour all-you-can-drink only

Order your favorite dishes à la carte. Includes draft beer, sours, highballs, shochu, sake, umeshu and soft drinks.

¥2178 tax incl.

Prices shown are online-booking prices (regular prices struck through). No table or service charge applies to courses.

Book a course at Tokyo Yaesu

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Parties and private hire

Banquet & Private Hire

Parties & Private Hire

Welcome and farewell parties, year-end parties, reunions and wedding after-parties. We can tailor food and drinks to your group size and budget, and late starts are welcome.

  • Rooms21 private rooms for 2 to 44 guests
  • BuyoutFull buyout up to 114 seated / 130 standing
  • CoursesWith free-flow drinks, from ¥5000

Cancellation policyFor course bookings, 100% of the course price per person applies to cancellations or reduced numbers from midnight on the day. Group bookings must be cancelled at least one week ahead (two weeks in December).

Call us 03-4446-5366

Private Rooms

Our Rooms

21 private rooms for 2 to 44 guests.
Full buyout up to 114 seated / 130 standing. We will match the room to your party.

  • Table Room

    Table Room2–4 guests

    A calm, softly lit room.

  • Sofa Room

    Sofa Room4–6 guests

    Comfortable bench sofas.

  • Shoji Room

    Shoji Room6–8 guests

    Paper-screen windows in true Kyoto style.

  • Horigotatsu Party Room

    Horigotatsu Party Room9–12 guests

    Stretch your legs at a sunken table.

  • Long Sofa Table

    Long Sofa Table10–14 guests

    A long table for lively gatherings.

  • Grand Room

    Grand Room20–44 guests

    Ink paintings and karakami paper; buyout up to 114.

Access

Information & Access

Name
Hannaritei Tokyo Yaesu — Private-Room Izakaya
Address
1F Izumiya Bldg., 3-3-3 Nihonbashi, Chuo-ku, Tokyo 103-0027
Open in Google Maps
Access
1 min walk from JR Tokyo Station (Yaesu North Exit)
2 min from Tokyo Station on the Marunouchi Line
3 min from Nihonbashi Station (Tozai, Ginza, Asakusa Lines)
3 min from Otemachi Station (Tozai Line)
Hours
16:00–23:30
Food L.O. 22:30 / Drinks L.O. 23:00
Closed
Open daily (irregular holidays)
Seats
114 seats, all in private rooms
21 private rooms for 2 to 44 guests
Full buyout up to 114 seated / 130 standing
Charges
Table charge ¥500 per person and 5% service charge (not applied to course menus)
Payment
Credit cards accepted (VISA, Mastercard)
Smoking
Heated tobacco products only. Guests under 20 cannot be admitted.

Online bookingOpen 24 hours a day

TabelogBook onlineHot PepperBook onlineGurunaviBook onlineHitosaraBook online

Q & A

FAQ

Answers to common questions before you book.
For anything else, please give us a call.

Are all seats in private rooms?

Yes. Every seat is in a fully private room with a door. We have 21 private rooms for 2 to 44 guests.

How many guests can you accommodate?

From 2 guests. 21 private rooms for 2 to 44 guests; Full buyout up to 114 seated / 130 standing.

How do I get there?

1 min walk from JR Tokyo Station (Yaesu North Exit). 2 min from Tokyo Station on the Marunouchi Line. 3 min from Nihonbashi Station (Tozai, Ginza, Asakusa Lines). 3 min from Otemachi Station (Tozai Line). Address: 1F Izumiya Bldg., 3-3-3 Nihonbashi, Chuo-ku, Tokyo 103-0027.

How do I make a reservation?

Book online 24/7 via Tabelog, Hot Pepper Gourmet, Gurunavi or Hitosara, or call us: 03-4446-5366.

Can I order drinks only?

Yes. A 2-hour all-you-can-drink plan is ¥2178 (tax incl.); dishes can be ordered à la carte.

Is there a cancellation fee?

For course reservations, 100% of the course price per person applies for cancellations or reduced numbers from midnight on the day. Group bookings must be cancelled at least one week ahead (two weeks in December).

Is there a table charge?

Table charge ¥500 per person and 5% service charge (not applied to course menus).

Can children come?

We are sorry, but guests under 20 cannot be admitted, even when accompanied by an adult.

Is smoking allowed?

Heated tobacco products only. Guests under 20 cannot be admitted.

Do you accept credit cards?

Credit cards accepted (VISA, Mastercard).

Other Store — KYOTO STATION Hannaritei Kyoto Station 1 min from Kyoto Sta.

Reservation

Reservations & Enquiries

Parties, private hire and menus tailored to your budget —
please feel free to contact us.

KYOTO STATION

Kyoto Station

1 min from Kyoto Sta. ／ 16:00–24:00

03-4446-5365
TabelogBook onlineHot PepperBook onlineGurunaviBook onlineHitosaraBook online

TOKYO YAESU

Tokyo Yaesu

1 min from Tokyo Sta. ／ 16:00–23:30

03-4446-5366
TabelogBook onlineHot PepperBook onlineGurunaviBook onlineHitosaraBook online